Here's the cool new steeping cup I got from the Tea Spot (fancy photo of it, long story; thanks, D.), a shop I like and not just because they use the word "steepware." It's a well-made, three-piece set — cup, steeping basket and lid — all made of glazed porcelain. It's proven wonderful for tastings as well as those one-cup cravings.
Most regular teas I steep without worrying about covers and lids, unless of course it's in a pot. Some herbals, though, especially a milk-thistle blend I like (helps the ol' liver), really benefit from a lid over the cup, as some of the oils can lift away in the steam.
Just sharing for those Christmas lists out there ...
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